Healthy Breakfast. No Additives or Preservatives. Gluten Free. 21g Protein. 290 Calories. 6g Fiber. Be creative with your breakfast! Add milk to the dry pancake mix instead of water. try adding nuts, bananas, blueberries or any other of your favorites to the batter for added crunch and flavor! Don't forget the toppings – our pancakes do taste amazing with original maple syrup, but you can also use honey, yogurt, agave, peanut butter or even chocolate!